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Monday, October 17, 2011

Fancy Little Sandwich

When I was in NYC a few weeks ago I enjoyed an incredible sandwich that had to be recreated! Next time you visit New York I highly recommend grabbing a healthy breakfast or lunch at Le Pain Quotidien. Everything is delicious!

Honey Ricotta Fig Sandwich

Whole wheat bread
Ricotta Cheese
Dried figs cut into tiny cubes
Diced tomato

  • Scoop ricotta cheese into a mixing bowl and add honey- with a hand mixer until smooth and continue to add honey until you have a sweet spread.
  • Lay 2 slices of whole wheat bread on a plate as an open face sandwich and spread with a semi-thick layer of the cream mixture.
  • Drizzle both slices of bread with extra honey
  • Top generously with figs
  • Add a few pieces of diced tomato for color


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