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Monday, October 17, 2011

Fancy Little Sandwich

When I was in NYC a few weeks ago I enjoyed an incredible sandwich that had to be recreated! Next time you visit New York I highly recommend grabbing a healthy breakfast or lunch at Le Pain Quotidien. Everything is delicious!


 
Honey Ricotta Fig Sandwich

Ingredients
Whole wheat bread
Ricotta Cheese
Honey
Dried figs cut into tiny cubes
Diced tomato

Directions
  • Scoop ricotta cheese into a mixing bowl and add honey- with a hand mixer until smooth and continue to add honey until you have a sweet spread.
  • Lay 2 slices of whole wheat bread on a plate as an open face sandwich and spread with a semi-thick layer of the cream mixture.
  • Drizzle both slices of bread with extra honey
  • Top generously with figs
  • Add a few pieces of diced tomato for color

Enjoy!!!

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